In 1991, Stonewall Kitchen started with a small table at the local farmers’ market, displaying a few dozen items that we’d finished hand-labeling only hours before. Today, they are one of the most awarded specialty food brands in the country.

• Salt & Pepper Crackers - Sometimes the simplest flavors like salt & pepper are the best. Full bodied sea salt combines with the gentle heat of black pepper to bring out the best flavor of these hand cut Salt & Pepper Crackers. The extra flavorful Salt & Pepper Crackers can be served with dips, cheese platters, soups and are incredible as a snack all on their own.
• Olive Oil Crackers - Pure, cold press olive oil adds distinctive flavor to these Olive Oil Crackers. The subtle flavor makes these Olive Oil Crackers ideal for serving with soups, salads or strong cheeses.